dinner hours

tuesday to saturday: 6:00pm – 10:00pm

monday: closed

 

reservations

t: +65 6384 1878

e: eat@fynnsrestaurant.com

dinner is an intimate encounter

The convivial atmosphere thrives well into the dinner hours. Start with small plates that are best enjoyed shared, passed around the table. Work your way into seared & grilled meats or robust homemade pastas while dining intimately by candlelight.

STARTERS

MARINATED OLIVES (v) mixed olives

HOMEMADE BREAD (v) warm bread of the day

ENDIVE SALAD (v) crunchy endives, parmesan shavings, candied pecans, pink peppercorn, light dijon vinaigrette dressing

TUSCAN KALE SALAD (v) crispy kale, fennel, red radish, ricotta, garlic croutons, vinaigrette

ITALIAN BURRATINA (v) buttery cheese, daterino, brioche croutons, pickled onions, balsamic

HOKKAIDO SCALLOPS pan-seared scallops, creamy cauliflower puree, pickled onions

PRAWN SCAMPI big prawns, infused scallion oil, burnt garlic chips

SPANISH OCTOPUS pan-seared octopus, lemongrass, apple spicy slaw

FRESH HOMEMADE PASTAS

CAVATELLI broken pork sausage, red wine braised octopus, parmesan, fennel seeds, savory tomato sauce

TAGLIATELLE simmered beef ragu, grana, red wine tomato sauce

ORECCHIETTE braised lamb, mint pesto, sumac yogurt, parmesan, rich tomato sauce

GNOCCHI (v) potato ricotta, mixed forest mushrooms, parmesan, mushroom velouté

TAGLIERINI broken crab meat, sautéed daterino, spicy shellfish sauce

SEAFOOD VONGOLE spaghetti (not homemade), clams, squid, leeks for one or two

MAINS

SEABASS seared seabass filet, crushed kale pesto, sautéed daterino, capers

SIRLOIN STEAK grilled steak, porcini butter, crisped fingerling potatoes

IBERICO PORK spiced iberico pork, fermented garlic glaze, oven-baked brussels spouts, celeriac purée

LAMB CHOPS pistachio & herbed-crusted lamb chops, sautéed mushrooms, baked onion

DESSERTS

CHOCOLATE SEMIFREDO 72% venezuelan chocolate semifredo, bitter chocolate mousse, cocoa nips, milk chocolate crunchy sponge, wafer, olive oil, maldon salt, pink pepper

COCONUT MARSCAPONE CREAM coconut and gula melaka jelly, butterscotch ice, chocolate crumbles

MOLTEN MILK CHOCOLATE milk chocolate cake, coffee caramel, vanilla gelato, lemon zest

Fynn's Casual Modern Australian in Singapore

CASUAL MODERN AUSTRALIAN

address

26 beach road #b1-21

south beach avenue

singapore 189768

contact us

phone: +65 6384 1878

reservations: eat@fynnsrestaurant.com

media: media@fynnsrestaurant.com

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